Caws Teifi, Seaweed, is an inspired marriage of land and ocean, combining the creamy depth of Teifi’s renowned raw milk Gouda-style cheese with the mineral-rich umami of hand-harvested seaweed. The result is a savoury, delicately briny profile that evokes the coastal character of Wales with every bite.
Lovingly crafted at Glynhynod Farm in Ceredigion using traditional methods and unpasteurised milk, this unique variety brings together Welsh heritage and culinary innovation. The addition of seaweed not only enhances the cheese’s flavour with subtle salinity and natural richness.
1kg, quarter.
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Centuries later, this tradition lives on - handcrafted by a family who believe biscuits should do more than crunch. They should connect. Passed down through generations and lovingly revived,...
Caws Teifi, Seaweed, is an inspired marriage of land and ocean, combining the creamy depth of Teifi’s renowned raw milk Gouda-style cheese with the mineral-rich umami of hand-harvested seaweed. The result is a savoury, delicately briny profile that evokes the coastal character of Wales with every bite.
