Hand-harvested from the tidal shores of the Gower Peninsula and prepared using time-honoured methods, Selwyn’s Laverbread is one of Wales’ most iconic and culturally significant foods. Made from laver seaweed - a mineral-rich delicacy gathered fresh from the rocks - this deeply savoury purée is a cornerstone of traditional Welsh breakfasts and coastal cuisine.
Soft, rich, and intensely umami, Selwyn’s Laverbread is steamed and finely blended in small batches using only natural spring water. The result is a nourishing sea vegetable spread packed with flavour and heritage. Whether stirred into oats, served with cockles and bacon, or paired with fresh seafood, it offers a taste of the Welsh tide like no other.
10 x 150g.
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Hand-harvested from the tidal shores of the Gower Peninsula and prepared using time-honoured methods, Selwyn’s Laverbread is one of Wales’ most iconic and culturally significant foods. Made from laver seaweed - a mineral-rich delicacy gathered fresh from the rocks - this deeply savoury purée is a cornerstone of traditional Welsh breakfasts and coastal cuisine.
Soft, rich, and intensely umami, Selwyn’s Laverbread is steamed and finely blended in small batches using only natural spring water. The result is a nourishing sea vegetable spread packed with flavour and heritage. Whether stirred into oats, served with cockles and bacon, or paired with fresh seafood, it offers a taste of the Welsh tide like no other.
10 x 150g.
